Hodgson Fish
W Hodgson was established in 1916 as a family-business in the fishing port of Hartlepool in 1916, when it was mainly Whiting, Haddock, Cod and Plaice which dominated the slabs. Today, the business is still owned and ran by the same family under the Hodgson Fish brand, and their product range has grown substantially to include Tuna, Swordfish, Scallops, Bream, Sea Bass and many other ‘fruits of the sea’ for both the home cook and discerning chef. In addition to their own fleet’s catches, their knowledgeable and experienced buying team liaise with all the major UK ports on a daily basis to ensure they always have the best quality and variety of fish available. Home delivery service as well as in store service.
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