British Food Fortnight: Friday 26 September to Sunday 12 October 2025
Mac & cheese bites
Cheesy pasta lovers, stop scrolling… 🧀 Try these easy cheesy mac n cheese bites next time you're craving some comfort food, made with Morrisons Savers ingredients to help keep the costs low.
Makes 12 bites
· Savers macaroni cheese 400g
· 10g parsley, chopped
· 1 tsp smoked paprika
· Salt and pepper (to taste)
· 3 packs of Savers ready salted crisps, crushed
· 2 eggs, beaten
· 100g plain flour
· 50g Savers ketchup
· 50g Savers mayonnaise
· 2-3 drops tabasco sauce (optional)
Tip the macaroni cheese, parsley, smoked paprika, salt, pepper and 10g plain flour. Mix together gently.
Line a baking tray with parchment paper and spoon the macaroni mixture into 12 even patties on the paper. Place in the freezer for 20-30 mins until frozen.
Set out 3 bowls. Put the remaining 90g flour, beaten eggs and crushed crisps into each bowl.
Mix the ketchup, mayonnaise and optional Tabasco, set aside as the dip.
Heat the oven the 180C/350F or heat a deep fat fryer to 190C.
Coat the frozen Macaroni mix in flour then egg then the crushed crisps.
Fry the bites for 5-6 mins until golden, alternatively cook the bites in the oven on a lined tray for 18-20 mins.
Serve immediately with the spicy dip.
Recipe from Morrisons
Recipe from Delicious Magazine.
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