Speakers
Raymond Blanc, Liz Earle, Candice Brown plus many more talking about their love for British food.
The Videos
British Food Fortnight
Love British Food Ambassador Olivier Blanc introduces British Food Fortnight.
Prue Leith
Supporting message from Prue Leith for British Food Fortnight and buying British
Caroline Drummond
LEAF Chief Executive and Love British Food Ambassador Caroline Drummond launches Leaf Online Farm Sunday and British Food Fortnight
James Russell, British Veterinary Association
New President of British Veterinary Association, James Russell looks at why British food and farming is so important to the countryside.
British Trout Sustainability Discussion
Panel discussion taking a closer look at the British Trout industry. With Oliver Robinson, Stuart Cannon and Stephen Wood, farmers from the British Trout Association, along with Chef Chris Wheeler of Stoke Park and chaired by nutritionist Lucy WIlliamson.
Jane Peyton, School of Booze & Tracey Colley, The Academy of Cheese
Our eighth British Cheese and British Drinks matching from Jane Peyton, School of Booze and Tracey Colley, The Academy of Cheese
Jane Peyton, School of Booze & Tracey Colley, The Academy of Cheese
Our seventh British Cheese and British Drinks matching from Jane Peyton, School of Booze and Tracey Colley, The Academy of Cheese
Jane Peyton, School of Booze & Tracey Colley, The Academy of Cheese
Our sixth British Cheese and British Drinks matching from Jane Peyton, School of Booze and Tracey Colley, The Academy of Cheese
Jane Peyton, School of Booze & Tracey Colley, The Academy of Cheese
Our fifth British Cheese and British Drinks matching from Jane Peyton, School of Booze and Tracey Colley, The Academy of Cheese
Dr Sue Bailey
New Ambassador Dr Sue Bailey, introduces us to some local Cambridge businesses.
Jane Peyton, School of Booze & Tracey Colley, The Academy of Cheese
Our fourth British Cheese and British Drinks matching from Jane Peyton, School of Booze and Tracey Colley, The Academy of Cheese
Jane Peyton, School of Booze & Tracey Colley, The Academy of Cheese
Our third British Cheese and British Drinks matching from Jane Peyton, School of Booze and Tracey Colley, The Academy of Cheese
Jane Peyton, School of Booze & Tracey Colley, The Academy of Cheese
Our third British Cheese and British Drinks matching from Jane Peyton, School of Booze and Tracey Colley, The Academy of Cheese
JB Gill, JLS
Farmer and member of JLS, JB gives his support to our #BritishFoodisGreat campaign .
Jane Peyton & Tracey Colley
Drinks Ambassador Jane Peyton matches British drinks to a British cheese selected by Tracey Colley from The Academy of Cheese. Video 2..
British Food Fortnight & Brakes Food
Love British Food founder Alexia Robinson interview for British Food Fortnight and partnership with Brakes Food
Tracey Colley & Jane Peyton
Ambassador Jane Peyton matches British drinks to British cheeses selected by Tracey Colley, The Academy of Cheese. (1)
Liz Earle & Candice Brown
Ambassadors Liz Earle and Candice Brown talk about their love for British Food
Sustainability
Panel discussion on sustainability with Sam Fairs, Hillfarm Oils and Love British Food Ambassadors Olivier Blanc, Lizzie Carr and Lucy Williamson
British Dairy Industry
Panel discussion on why the British dairy industry needed support during lockdown.
Adrian Bartlett
Love British Food Ambassador and one part of The Crabstock Boys, Adrian Bartlett on why he supports British Food Fortnight
Cyrus & Pervin Todiwala
Love British Food Ambassador Cyrus Todiwala and his wife Pervin interview each other.
The Curious Crab, Paignton
Message of support from new restaurant specialising in food metres not food miles.
Lauren Clark & James Hopson
Community Supporter Lauren Clark interviews Captain Satsuma has Landed Author James Hopson