The Taste of Suffolk
Locally sourced pork helps to maintain a true East Anglian heritage for the sausages, bacon and ham. The family are proud of their long-standing record of quality and award-winning products with some of the sausage recipes tracing back almost 100 years.
The family history in the food industry spans over 50 years and three generations with the business currently in the capable hands of Christopher Simons, (grandson of the founder) supported by a loyal and dedicated workforce.
8 Boldero Rd,
Bury St Edmunds,
Suffolk,
IP32 7BS
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